Smoked salmon is for dinner. Belly lox is for breakfast. Don't get that mixed up.
Alan King
Whenever I feel mom-guilt, or I feel pressure to be a better mom - to cook salmon on a bed of quinoa for my kids - I just think to myself, 'I... have... suffered... enough.' And then I feel fine about feeding my toddler a bag of chips for dinner.
Ali Wong
If you want me to perform in Silver Lake - where it looks like 'Vice' magazine threw up everywhere, where all the men are wearing V-necks to their belly buttons, salmon pants, and carrying a screenplay - I'll do it, because they might appreciate a Banksy joke I can't do anywhere else.
I eat very well. I cook for my family every night. We eat a variety of things, including chicken, fish, pork, lentils, all veggies, pastas, and salads. You name it, we eat it - except salmon, which I find disgusting. Sorry, salmon.
Alicia Coppola
I'm not a big chicken or meat eater, but sometimes I'll eat it if it's locally raised. The family dinner will be stir-fry, or we'll roll our own sushi with brown rice, spinach, salmon, sesame oil, sesame seeds, and seaweed. The kids love it!
Alysia Reiner
It was an away game, I think in Poland. I ate some chicken and had really bad salmonella.
Andre Schurrle
My dinner options are kept simple during Wimbledon. I have either salmon with rice, roast chicken with vegetables and potatoes, or steak with salad. My girlfriend Kim will cook, and I know each night that it will be one of those three.
Andy Murray
I usually get up not before 9. I have a huge library - I'm a big fan of Scandinavian crime fiction - so I'll usually take a book and go off to one of my favorite bistros for a cappuccino or espresso or maybe I'll have some lovely smoked salmon for breakfast.
Anthony Geary
There are some achievements which are never done in the presence of those who hear of them. Catching salmon is one, and working all night is another.
Anthony Trollope
White sharks and tuna travel for thousands of miles before returning to the same hot spot just as salmon do when they return to the same stream. These journeys are the marine equivalent of wildebeest migrations that take place on the Serengeti plain in Africa.
Barbara Block
Breakfast would be, like, egg whites with tomatoes, turkey sausage and feta cheese. Then for lunch I'd have salmon and spinach or something like that.
Baron Davis
Leaders at the top of al Qaeda's hierarchy, the evidence shows, completed plans and obtained the materials required to manufacture two biological toxins - botulinum and salmonella - and the chemical poison cyanide.
Barton Gellman
I cook a great fish, a great salmon. I grill it, get the skin nice and crispy.
Bill Rancic
Strawberries are like tomatoes for me; I just won't eat them year round. I'll happily wait for them to come into season, then I gorge like a brown bear eating salmon before hibernation.
Brad Leone
People love salmon - but not all salmon is created equal. Farmed fish can be fed yucky things, with harmful side effects to both the fish themselves and to the waters they call home.
Well, I think breathing life into the Endangered Species Act, taking those wolves back into Yellowstone, restoring the salmon in the rivers of the Pacific Northwest.
Bruce Babbitt
Salmon recovery in the Northwest is a complex issue and requires a comprehensive regionwide effort. Dam removal is not the answer. It would have a devastating impact on our region's energy and transportation infrastructure and may do little to even help salmon listed as threatened or endangered.
Cathy McMorris Rodgers
Some Western states have collaborative water agreements with Indian tribes - Washington state, for instance, monitors a number of its rivers to protect spawning salmon, which are promised to native peoples under 19th-century treaties.
Charles C. Mann
I used to go salmon fishing with the late Jim Slater, the renowned investor, and he would give me tips. He told me to buy shares in football clubs, so I invested in Manchester United before its shares went through the roof.
Chris Tarrant
I eat five small meals a day that usually consist of overnight oats for breakfast, a green juice for a snack, salad with a protein for lunch, granola bar as a snack and then a healthy dinner of chicken or salmon and veggies, tacos or vegan chili.
Christina Anstead
I drink many cups of green tea, 12 oranges in a day and lots of salmon. They are all food with anti-oxidants.
I am not a fine chef, but I can certainly get dinner on the table for 14 people. With that many, I try to keep it simple: salmon, mashed potatoes, sauteed spinach, and salad.
I always like to start my morning with a good amount of fruit. I really like pineapple, particularly because of the enzymes that it has. Sometimes I have oatmeal. But if I'm feeling like I really want to be watching my weight more, then I definitely do a protein, like an omelet, scrambled eggs or some smoked salmon.
I think in France, for example, we can say whatever we want about the French, but going out and dining is more about the intellectual moment to share with the people you dine with than trying to figure out what the chef did with that little piece of salmon or lobster and all that.
I'm a non-confrontational person. If I order salmon and I get chicken, I'm going to eat the chicken.
I have a disgracefully sweet tooth. My younger brother and I, all we care about are puddings. You can keep your smoked salmon and caviar.
In a pine tree behind me, an eagle waits out the rain, hunched into himself, brooding. Crows squabble, a murder chasing a raven. Seals cruise the lines of fishing nets bobbing in the water, hoping for an easy meal, the tender bellies of salmon.
On June 22, 1793, Vancouver's Discovery and Chatham anchored in Klekane Inlet. Archibald Menzies, the ship's botanist, wrote that on the evening of June 28, they were visited by eight natives in two canoes who brought them two large salmon. This is the first known published encounter with the Haisla people.
The lower Farmington River and Salmon Brook are unparalleled natural treasures with some of the highest water quality in Connecticut.
I love sushi. Once on Valentine's Day, someone I was dating rocked up at the airport to pick me up with a bag of salmon because I love it so much.
On a normal day, I crawl out of bed before 8 A.M., have a protein shake, chuck my gym kit on, and go for a class or personal-training session. When I'm back, I'll have poached eggs with salmon or spinach for breakfast before my stylists arrive to do my hair - which takes ages. I then go wherever I am needed.
I'm a big fish eater. Salmon - I love salmon. My sister loves Chinese food and sushi and all that. I'm not as big of a fan, but she likes it so we eat it a lot. So I'm beginning to like it more. I don't like the raw sushi. I liked the cooked crab and lobster and everything.
I work on most weekends, so my husband is the executive chef. He is an amazing cook. I love the way he does salmon, and his apple pie for dessert is delicious.
Every year, tens of millions of salmon return to the pristine shores of Bristol Bay in Alaska. They linger in the bay's cool, shallow waters before charging up nearby streams to spawn and create another generation of wild salmon.
It's better to get the nutrients for healthy skin from food, not supplements. Salmon, walnuts, blueberries, spinach... lots of my favorite foods happen to be amazing for skin too.
I am not excited about Bitcoin. I think it's an outrage that, in an era of global warming, there are racks of servers next to the Columbia River. I wish I could explain to the salmon that we've created a dam generating hydroelectric power so that we can generate a fake currency.
Different foods have different effects on our body beyond their calorie count. Our metabolism, hunger, blood sugar, and hormones respond differently to different types of foods. That means that 100 calories of broccoli is not the same as 100 calories of licorice, just as 3 oz. of salmon is not the same as 3 oz. of cupcakes.
All fats do not behave the same way in your body, and certain fats, including the omega-3 fats in salmon and other fatty fish and the monounsaturated fats in nuts, virgin olive oil, and avocados, are integral to a healthy diet.
Megan Fox finally listened to me... she is now a salmon fan. She will have salmon at least once a day. She'll go have a bunch of salmon sashimi, and she'll have a cucumber salad and miso soup and some edamame.
If I had the choice between smoked salmon and tinned salmon, I'd have it tinned. With vinegar.
I won't go deep sea fishing. The first time I experienced it, I went salmon fishing. My problem is, before I even get to the fish, I have vomited. You have to go out five miles, and you are just throwing a line in and bringing them to the surface. And then you have to go back five miles, and all of a sudden the wind comes up, and it gets choppy.
USDA says pink slime, which is made of cow connective tissue and other scraps and then treated with ammonia to kill the salmonella, e Coli, potentially, the U.S. Government says it's totally safe.
I love a massage. I'd go every day if I could. I don't need to be wrapped in herbs like a salmon fillet, but I do love a massage.
I have loved corsets since I was small. When I was a child, my grandmother took me to an exhibition, and they had a corset on display. I loved the flesh color, the salmon satin, the lace.
I eat a lot of chicken with salad or salmon with salad.
On the weekends, some people garden; I slice salmon.
I'm a bit snobbish about breakfast: eggs benedict, or eggs royale, or something like that. Or just some really amazing, proper brown toast with smoked salmon, lemon, and black pepper. That's a great start to the day.
A small pepperoni pizza on a tortilla is healthier than salmon teriyaki with rice and carrots.
Someone may offer you a freshly caught whole large fish, like a salmon or striped bass. Don't panic - take it!
I just try to stick to clean foods, anything grilled like salmon, chicken, fish, brown rice, and veggies. I do have a really big sweet tooth, so I try to curb my cravings with fruit instead.
